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Xuwen eight-treasure rice pudding is indispensable at wedding receptions and other celebrations.
Xiayang preserved oyster uses Xiayang town's fresh oysters with various ingredients, such as soy and oyster sauces, peanut and sesame oils, and garlic sauce.
Oyster, known for its delicious taste, is nicknamed “milk in the sea”.
Naozhou abalone is known for its fresh taste, tender meat and rich nutrition.
The food features a stuffed glutinous dumpling between two jackfruit leaves or banana leaves.
The pork has a golden luster and tempting smell. It features clear-cut skin, non-greasy and lean meat, as well as a crispy and tender texture.
The glutinous rice cake is a traditional snack made of rice, glutinous rice, peanut, sesame and golden slab sugar.
The soup uses bighead carp raised in a reservoir, and features a milky, sweet and palatable taste. It's good for the brain and health.
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