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Charcoal roasted oyster

Updated: 2014-12-25

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Oyster, known for its delicious taste, is nicknamed "milk in the sea". Zhanjiang abounds in oysters, which feature freshness, and a smooth, tender and crisp texture. Charcoal braised oyster is the best delicacy made of oysters for many foodies, and originates in Zhanjiang. Be sure not to miss this delicacy!